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Hands-On Cooking Classes

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Great food, new friends, and a whole lot of fun.

Our chef-led classes are designed to build confidence in the kitchen—no matter your experience level. Whether you’re planning a date night, flying solo, or gathering with friends, you’ll leave with a full belly, new kitchen know-how, and a big smile.

Each class features a thoughtfully crafted menu, guided step-by-step by our chefs. You’ll chop, stir, and sauté your way through a delicious meal, then sit down to enjoy what you made—alongside new friends and a drink (or two).

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Real Reviews from Happy Cooks

See what our guests have to say about their cooking adventures at Tablespoon.

Eat What You Make & Drink While You Cook!

Every class ends with a delicious meal — made by you.

All of our classes are interactive and immersive. You’ll get to learn by tasting, smelling, chopping and stirring. Our menus change with the seasons and are designed to teach you real skills while keeping things fun and approachable. From handmade pasta to tacos from scratch, every class is a chance to cook something new and seriously tasty.

Sip while you stir.

Each ticket includes two drinks per person, and our bar is anything but basic. Enjoy a full selection of craft cocktails, local beers, and premium wines handpicked by our sommelier. Prefer something non-alcoholic? We’ve got you covered with thoughtfully crafted NA options, too — no sad soda waters here. Additional drinks are always available for purchase.

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Book July Classes

Tickets go fast — here’s how to snag yours.

Step 1: Join Our Email List

We release new classes each month, typically on the third Thursday at noon. (For example, July classes go on sale June 19.) Our classes are small by design and tend to sell out fast. Join our email list and be the first to know what’s cooking.

Step 2: Choose Your Class

On class release day, visit our website to see the full schedule. Classes often sell out quickly, so checking early gives you the best shot at your top pick. You can also book anytime throughout the month as long as there’s still space.

Step 3: Book Your Tickets

Reserve a 1-person or 2-person station, whichever works best for you. If you have a group of 6 or more, or you’re looking for something more private, reach out and we’ll help you plan the perfect experience.

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The Tablespoon Difference

A cooking class that’s as fun as it is delicious. Plus, we do the dishes.

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You’re the Chef

This isn’t a demo—you’re doing the cooking. Our chefs guide you step-by-step with clear instructions, pro tips, and restaurant-worthy recipes you’ll want to make again and again.

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Hospitality That Feels Personal

From the moment you walk in, our team is here to make your night seamless and special. We sweat the small stuff so you don’t have to — just show up ready to cook and have a great time.

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A Full Bar, Included

Two drinks are included with every ticket*, and our bar goes beyond the basics. Enjoy craft cocktails, local beers, premium wines, and thoughtful non-alcoholic options — all curated to match the vibe of the class.

*some exceptions apply

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Fun, Social and Totally Unintimidating

Whether you come solo or with a group, our classes are upbeat, welcoming, and designed to bring people together. Expect good music, lots of laughs, and maybe a little friendly competition at your station.

Not Ready to Book Just Yet?

No problem! If you’re still deciding, take a look at our full Class Catalog to see the kinds of delicious experiences we offer. You’ll find photos, sample menus, and all the tasty details—no booking required.

Explore the Class Catalog

Is the class you wanted sold out?

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